CERES Workshops and Courses

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Indian Cooking

Indian Cooking

Learn how to make easy, delicious and healthy vegetarian Indian dishes using traditional recipes.

Love the spices and smells of Indian cooking but can’t quite master a great curry?  Join, Aditi (former CERES Indian Cultural teacher) as she demystifies all those traditional spices and shows you how easy  it is to make your own authentic Indian meals at home.  In this hands-on workshop you will learn how to make easy, delicious and healthy vegetarian Indian recipes.

Join us for a cooking workshop with a difference. Immerse yourself in a new culture,  explore new tastes and learn about the history and traditions of food from around the world. Each evening workshop is hands- on and you will cook a variety of different dishes.

At the end of the workshop you will sit down together for a shared feast of your own making .You will leave the workshop with new inspiration and skills and a few recipes to try out at home.

Meet your trainer

Aditi Daware comes from Pune, Maharashtra in central India and learnt her cooking secrets and skills from her grandmother. She has worked at CERES an Indian Cultural and Indian Cooking teacher. Her home is a popular place where friends and family enjoy her delicious meals.

Workshop Specifics

What will I learn?

  • Improve your culinary skills
  • Learn more about Indian cooking
  • Work with traditional ingredients

What will I get?

  • Share an Indian feast at the end of the class
  • Recipes to take home

What should I bring?

  • Containers to take home any left-overs
  • An apron

What should I wear?

  • Enclosed footwear and long hair tied back.

Terms and conditions

Our booking and refund policies, concession pricing information, FAQs, as well as other general terms and conditions can be viewed here.


COURSE DETAILS

April 7 @ 10:00 am 3:00 pm

5 Hours
CERES Brunswick, Corner of Roberts & Stewart Streets, Brunswick East, Victoria.

$150*
Concession Available.


Tickets

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